Prawns Gongura Pickle 1kg/500gm/250gm

Description

Homemade Prawns Gongura Pickle (Andhra Special)

Discover the bold fusion of land and sea with our Homemade Prawns Gongura Pickle – a unique Andhra delicacy made with juicy whole prawns and tangy gongura (sorrel) leaves. This pickle combines the rich umami of prawns with the natural sourness of gongura, brought together by a handcrafted blend of traditional spices, garlic, and cold-pressed oil.

Every spoonful delivers a spicy, tangy punch that’s deeply satisfying and unforgettable. Made in small batches using age-old recipes and no preservatives, this is a must-try for lovers of bold, authentic coastal flavors.

Highlights:

• Made with fresh, whole prawns and locally-sourced gongura

• Authentic Andhra-style preparation

• Tangy, spicy, and full of flavor

• 100% homemade and preservative-free

• Ideal with rice, dosa, idli, or even as a spicy side dish