Kakarakaya nilava pachadi (bitter gourd pickle) 1kg/500gm/250gm

Description

Homemade Bitter Gourd Pickle (Kakarakaya Pachadi)

Turn bitterness into boldness with our Homemade Bitter Gourd Pickle, a true Andhra-style delicacy. Made with finely sliced bitter gourd (kakarakaya), sun-dried and slow-cooked in a special blend of spices, tamarind, and cold-pressed oil — this pickle is a burst of tangy, spicy, and slightly bitter flavor that hits all the right notes.

This is not your average pickle — it’s a nostalgic taste from home, often paired with hot rice and ghee. Prepared in small batches without preservatives or artificial flavors, this pickle is perfect for those who enjoy strong, earthy, and authentic tastes.

Highlights:

• Made with fresh, sun-dried bitter gourd slices

• Traditional Andhra-style preparation

• Balanced bitterness with tangy and spicy flavors

• Preservative-free and homemade with care

• Perfect with hot rice, curd rice, or dosa